5 Eco-Friendly Alternatives to Plastic Wrap You'll Love
Say goodbye to single-use cling film! Discover five reusable, effective, and sustainable alternatives for keeping your food fresh.
Plastic wrap, or cling film, is a kitchen staple that’s terrible for the environment. It’s single-use, not recyclable, and often ends up in our oceans. Fortunately, there are many fantastic, reusable alternatives that work just as well—or even better.
1. Beeswax Wraps
These are pieces of cotton fabric coated in beeswax, jojoba oil, and tree resin. The warmth of your hands softens the wrap, creating a breathable seal around bowls, sandwiches, or pieces of fruit. They are washable, reusable for up to a year, and compostable at the end of their life.
2. Silicone Stretch Lids
Made from food-grade silicone, these lids come in various sizes and stretch to fit snugly over bowls, jars, and even cut produce like onions or melons. They create an airtight seal, are dishwasher-safe, and last for years.
3. A Plate or Saucer
The simplest solution is often the best. Need to cover a bowl of leftovers in the fridge? Just put a plate on top of it. This zero-cost, zero-waste solution is perfect for short-term storage.
4. Glass Food Containers
Instead of putting food in a bowl and covering it, store it directly in a reusable glass container with a lid. This is perfect for meal prepping and storing leftovers, and you can often reheat food directly in the container.
5. Fabric Bowl Covers
Similar to a shower cap for your food, these fabric covers have an elastic edge to fit around bowls of all sizes. They are great for covering dough while it rises or for taking a dish to a potluck. They are machine-washable and add a touch of style to your kitchen.
Making the switch away from plastic wrap is an easy and satisfying step towards a more sustainable kitchen.